Ingredients for Bak Choy Dumplings 白菜餃子

Bak Choy 300g(Chinese cabbage)
Minced pork 300g 免治豬肉 300克
Dumpling wrapper 300g (around 30 pieces)
餃子皮 300克 (大約30塊)
Minced garlic 1/2 tbsp 蒜蓉半茶匙
Salt 1/2 tsp 鹽半茶匙
Soy source 1 tbsp 豉油 1湯匙
Sesame oil 1 tsp 麻油 1茶匙
Black pepper 1/2 tsp 黑胡椒半茶匙
Corn starch 1/2 tsp 栗粉半茶匙

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