Chinese Tea Egg 茶葉蛋

by Two Bites Kitchen下午2:30:000 Comments



Ingredients for Chinese Tea Egg 茶葉蛋

6 Eggs 雞蛋6隻
Water 1L 水1公升
2 Tea Bags 茶包2個
Light soy sauce 3tbps 豉油 3湯匙
2 Star anise 八角2粒
P'uli tea 2tbps 普洱茶葉 2湯匙
1 Chinese cinnamon 肉桂條2枝
Sugar 1tbps 糖1湯匙
Salt 2tps 鹽2茶匙




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