Sally Passion Fruit Mousse cake 莎莉熱情果慕士蛋糕
Ingredients of Sally Passion Fruit Mousse cake 莎莉熱情果慕士蛋糕
(Recipe for 3 cups 3杯份量)
Passion Fruit Puree 140g 熱情果果茸 140克
Sugar 40g 糖 40克
Gelatin 7g 魚膠粉/吉利丁粉 7克
Cream 120g 忌廉/鮮奶油 120克
Sugar 12g 糖 12克
Sponge Cake 海綿蛋糕
Any fruit you like 任何喜歡的水果
Fondant 翻糖
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