2016年4月2日星期六

Olaf Rice Balls 雪寶湯圓



Ingredient for Olaf Rice Balls 雪寶湯圓
(Recipe for 15 rice balls 15粒湯圓份量)

Ingredients for粄媽   粄媽食譜
Glutinous rice flour 30g     糯米粉 30克
Water 20ml (approximately)     水20毫升 (大約)

**Sorry, I don’t know the English name of 粄媽. Actually, 粄媽 is the key of making chewy rice ball.
加入粄媽能夠令湯圓吃起來更Q!

Ingredients for rice balls   湯圓食譜
Glutinous rice flour 130g     糯米粉 130克
Sugar 2tsp 糖 2茶匙
Water 80-100ml (approximately)     水80-100毫升 (大約)
The cooked 粄媽 熟透的粄媽
Bamboo Charcoal Powder竹炭粉
Orange food colouring橙色色素
O’ SULLOC Green Tea Milk Spread 綠茶醬



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