2016年5月5日星期四

Mather’s Day Floral Cupcakes 母親節玫瑰花杯子蛋糕




Ingredients of Mather’s Day Floral Cupcakes 母親節玫瑰花杯子蛋糕
(Recipe for 9 cupcakes 9個小蛋糕的食譜)

Cupcake Ingredients 蛋糕食譜:
3 Eggs 雞蛋 3隻
1 Egg yolk 蛋黃 1隻
Cake Flour 85g 低筋麵粉 85克
Sugar 80g 糖 80克
Oil 15g 菜油 15克
Water 15g 水 15克
Vanilla Extract 1/2 tsp 雲尼那香油/香草香精 1/2茶匙

Butter cream recipes奶油蛋白霜食譜:
2 Egg whites 2個蛋白
Sugar 80g 糖 80克
Butter 170g (Room Temperature) 牛油 170克(室溫)






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