2016年7月4日星期一

Peach Cookies 蜜桃曲奇



Ingredients for Peach Cookies 蜜桃曲奇
(Recipe for 8 cookie 8個曲奇份量)

Butter 35g  牛油/黃油 35克
Sugar 70g  糖 70克
1 egg  雞蛋1隻
Vanilla Extract 1/2tsp雲尼那香油/香草香精 1/2茶匙
Cake flour 175g  低筋麵粉 175克
Dark Chocolate 70g  黑朱古力 70克
Red food colouring  紅色色素
Yellow food colouring  黃色色素

Credit. http://www.bakingschool.co.kr/recipe/recipe/recipe_view/recipe_no/10009/page/352



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